Well you can add my voice to the chorus of praise for Restaurant Week at 1500 Ocean! I am pressed for time before work this morning, and we are going out of town this weekend, but our own Captain Jack has posted a review on his site that includes many of the items we tasted. We even had the foie gras, and found it to be perfectly prepared. The restaurant was crowded, but just enough to be lively, and we really liked our server.
I'll be back after the weekend with more on 1500 Ocean and some notes from our trip to Julian. We are hoping to see some snow!